Elmwood Pastry Shop Menu

Freshly baked bagel typically toasted and spread with creamy butter

Lightly toasted scone typically includes creamy butter spread

Freshly baked scone typically served with creamy butter

Flaky croissant typically includes a spread of smooth cream cheese, creating a simple and satisfying breakfast sandwich

Toasted scone topped with creamy peanut butter

Flaky Pastry with Sweet Fruit Fillings

Soft, sweet pastry filled with cinnamon sugar, typically topped with a creamy cream cheese frosting

Assorted cookies including butter, rainbow, and white wedding varieties, presented in a one-pound tray

Pastry racetracks: A sweet danish pastry typically featuring a soft, flaky crust and filled with a variety of creams or fruits, inspired by the shape of a racetrack

Buttery cake topped with a thick layer of cinnamon streusel and dusted with powdered sugar

Soft, fluffy dough rolled with cinnamon, topped with a sticky caramel glaze and toasted pecans

Pastry dough rolled into a horn shape, typically filled with rich vanilla buttercream

Twisted pastry filled with raspberries and topped with a light sugar glaze

Choux pastry filled with vanilla custard cream and topped with chocolate icing

A classic New York treat, featuring a soft, cake-like cookie base topped with half vanilla icing and half chocolate icing

Rich and creamy chocolate delight, perfect for chocolate lovers

Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa

Flaky pastry shell typically filled with a creamy mixture, often including ricotta or whipped cream

Warm, fluffy cake filled with gooey chocolate, perfect for chocolate lovers

Typically includes shredded coconut, egg whites, and sugar, often dipped in dark chocolate

Fried pastry shell filled with a sweet ricotta cream and chocolate chips

Buttery shortbread cookies typically include a hint of vanilla and are topped with a layer of sweet raspberry jam

Flaky pastry filled with a delightful creamy filling, perfect for satisfying your sweet tooth

Triangular pastry typically filled with poppy seeds, fruit preserves, or sweetened cheese

Flaky pastry pie pockets filled with raspberry or apple

Flaky pastry filled with a sweet and tart fruit filling, typically including apples, berries, or other seasonal fruits

A flaky pastry typically filled with orange-cinnamon-ricotta flavored semolina

Egg salad sandwich; choice of bread or gluten-free bread. Cookie options include various chocolate, oatmeal, peanut butter, sugar, and macaroons

Roast beef sandwich with options for chocolate chip, oatmeal, or sugar cookies. Choice of bread or gluten-free alternative

Tender turkey slices on choice of bread. Cookie options: chocolate variations, oatmeal, peanut butter, sugar, or macaroons

Tender corned beef, sauerkraut, Swiss cheese, and Russian dressing on choice of bread. Cookie options include chocolate variations, oatmeal, peanut butter, sugar, and macaroons

Corned pastrami with choice of bread. Cookie options include chocolate, oatmeal, peanut butter, sugar, and macaroons

Chicken salad with choice of cookie: chocolate chip, double chocolate, oatmeal, and others. Served on bread or gluten-free bread

Traditional white bread made from enriched flour, water, yeast, salt, and a touch of honey. Ideal for sandwiches or toast

Made with rye flour, typically includes caraway seeds for added flavor

Made with whole wheat flour, water, yeast, and salt, this traditional bread offers a wholesome and hearty flavor

A dense, dark bread typically made with coarsely ground rye flour and a long baking time for a rich, hearty flavor

Traditional Swedish flatbread made with rye flour, typically includes molasses, anise, and caraway seeds

Freshly brewed tea, typically includes a variety of flavors such as black, green, or herbal

Choice of coke, diet coke, snapple, diet snapple, orange juice, apple juice, or orange soda.

Freshly brewed small coffee, typically made from premium roasted beans